I encourage you to buy these from your local bookseller, if you can, but I have also included Amazon links below.
Salt Fat Acid Heat, by Samin Nosrat
Twelve Recipes, by Cal Peternell
The Art of Simple Food, by Alice Waters
The Art of Simple Food II, by Alice Waters
In the Green Kitchen: Techniques to Learn by Heart, by Alice Waters
Modern Comfort Food, by Ina Garten
